Indian menus can be long, and the names are not always self-explanatory. If you are new to Indian food, or you always order butter chicken and want to branch out, this guide will help you order with confidence.
Start with something to share
Entrees are a great way to try a few flavours. Samosas (crisp pastry filled with spiced potato and peas), pakora (vegetables in light chickpea batter) and chicken tikka from the tandoor are easy wins. If your group likes variety, a mixed platter covers several at once.
If you don’t like spicy food
Plenty of Indian dishes are mild and rich rather than hot. Good choices include:
- Butter chicken: tandoori chicken in a creamy tomato and butter sauce
- Korma: mild spices with cream and almond
- Malai kofta: vegetarian dumplings in a creamy tomato gravy
- Dal Bukhara: black lentils slow-cooked with butter and cream
You can also ask for most curries to be made milder. Our team is happy to guide you.
Beyond butter chicken
Ready for something new? Try rogan josh (lamb with fragrant Kashmiri spices), Madras (medium heat with mustard seed, curry leaves and coconut), or a vindaloo if you like real heat. At Avatar you can also try Nepalese dishes like momo (dumplings) and sekuwa (chargrilled skewers).
What to order for kids
Children usually love butter chicken, plain or cheese naan, rice, and mild tandoori chicken. Mango lassi is a sweet treat to finish.
How much should you order?
A good rule is one main per person, plus rice and a naan or two to share. Add an entree or two if you are hungry. For groups, a banquet set menu takes the guesswork out of it.
Don’t forget the sides
Raita (cool yoghurt dip) balances spicy dishes, and kachumber salad adds crunch. Garlic naan is almost always a good idea.
Try it at Avatar Balwyn
Join us at 291 Whitehorse Road, Balwyn, for lunch Friday to Sunday or dinner Tuesday to Sunday, or order takeaway online.